Windsor Education Foundation

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5/21
Board Meeting
6/18
Board Meeting
7/16
Board Meeting

Farms to Fork - Connecticut-Grown Dinner

Our 2nd Connecticut-grown dinner, "Farms to Fork" was held at Whistle Stop Cafe on Friday, May 13, 2011. The menu included Cesear salad, soft dinner rolls, chicken Francais , tri-colored tortellini primevera and assorted cookies and brownies for dessert.